TAGLIERE

Tagliere literally means cutting board. In Italy it is simply a wooden chopping board with regional cold meats and/or cheese. 

It’s one of the best ways to experience local cuisine in Italy

LA TERRAZZA - Regular Pork
230 K

Special charcuterie board with a selection of cold cuts and cheese, grilled veggies, tuscan pappa al pomodoro, pickles and savory traditional napolitan bread

LA TERRAZZA - Large Pork
315 K

LARGE IS RECOMMENDED FOR 2 PAX

CACIO E MIELE Diary
200 K

Charcuterie board with a selection of cheese served with honey and ginger lime jam

BELLA CIAO Pork
190 K

Charcuterie board with a selection of italian cold cuts and pickles

CONTADINO Vegan
125 K

Mixed dish of marinated and grilled veggies

ACCOMPANY YOUR TAGLIERE WITH OUR HOMEMADE BREAD OR FOCACCIA :

Hot baked pizza focaccia with garlic, italian extra virgin olive oil and oregano  Vegan
60 K
Slices of homemade bread with garlic, italian extra virgin olive oil and parsley (6 slices)  Vegan
35 K

All prices are in thousand IDR and are subject to 10% government tax and 6% service charge

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